I’m twenty-something avid baker and experimental cook living in Edinburgh. My love is cake decorating and I enjoy nothing more than spending the day in kitchen trying out new recipes. Having lived in Spain, Germany and France, many of my culinary exploits are flavoured by continental Europe. I do not pretend to know everything. These are the tales from my adventures in the kitchen.
Hi,
We love your blog and would love to send you some tea samples.
What is the best address to post them out to?
Best wishes,
Sarah