This week’s playdate bake was duffins: a wonderful cross between doughnuts and muffins. They are coated with sugar, filled with jam…what’s there not to like!! I’ll let the pictures speak for themselves.


The recipe that I used is on the Channel 5 website. I of course had to make mine dairy-free so I substituted soy yogurt for the buttermilk and it worked fine. Thanks Michelle for recommending the recipe!



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